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FDA extends comments on controversial Red No. 3 through May
Consumer groups’ fight against artificial dyes in food and beverages has beenferrous fumarate folic acid and zinc sulphate tablets used for long and unwavering, though some periods have seen more action than others.The petition against…
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Barry Callebaut partners with Nestlé on agroforestry project
In the cocoa supply chain, sustainability involves impromagnesium glycinate and d3ving both the livelihoods of farmers and lowering the environmental footprint of the operations. With this partnership, the chocolate makers are aiming to improve both.Agroforestry…
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Supplant upcycles wheat stalks into flour
When wheat is farmed, the stalk — which makes up most of the crop by weight — often goes to waste.Tom Simmons, founder and CEO of The Supplant Company, sees opportunity in those stalks. His…
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Leftovers: Nissin brings Cup Noodles to breakfast; Kellogg rolls into another Little Debbie cereal
For many people, the most essential cup at breakfast time is that first mug of coffee. Noodle giant Nissin Foods USA is hoping to change that with its Cup Noodles Breakfast product.The new microwaveable cup…
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Despite dire warnings in climate report, HowGood sees promise in food production
The most recent Intergovernmental Panel on Climate Change (IPCC) report painted a bleak picture for how climate change could lead to sustained food and water insecurity. The report urged action from legislators and companies now.Despite…
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Kraft Heinz turns up the heat with Spicy Ketchup
Kraft Heinz is quite literally spicing up one of its most popular products.Today, the CPG mega-company debuts new spicy versions of Heinz Ketchup and 57 Sauce. The new Heinz Hot Varieties line adds spice from…
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Chocolate maker Barry Callebaut appoints new CEO
The turnover at the top continues at Barry Callebaut. Just over a year and a half after replacing its CEO, the Switzerland-based company has a new leader.The announcement came on the same daremedy healthcare ferrous…
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Leftovers: SpaghettiOs packs heat with Frank’s Red Hot; Rice Krispies pops into candy bars
Canned pasta’s favorite SpaghettiOs just got hotter.Campbell Soup announced the launch of SpaghettiOs Spicy Original, a collaboration with Frank’s Red Hot. The company said the product contains a mild to medium level of heat, and is…
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One-third of consumers can’t find a plant-based dairy product they like, survey finds
The survey from Ofi, the producer of the ingredients such as coffee, edible nuts and dairy, asked more than 1,500 respondents about their adoption of plant-based dairy. Intersleep supplement liquidest is rising, as 63% said…