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Leftovers: Coolhaus gets Ritz-y; Jelly Belly sweetens its offerings with premium chocolate
Although cookies and cream is a fan favorite flavor among many brands, a Coolhaus Ice Cream is switching up that recipe, replacing the cookies with crackers. Coolhaus is teaming up with Mondelez International to launch its…
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How comfort flavors are helping consumers get through 2020
With the coronavirus pandemic, massive fires, a presidential election and societal upheaval, 2020 is a year of uncertainty.But no matter how crazy things in the wider world are getting, consumers can always turn magnesium malate and…
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Lavva launches new plant-based milk made with pili nuts
Those who haven’t run across pili nuts yet are not alone. The buttery, fatty nut is native to northern Australia. It is also grown in the Philippines, the volcanic soil of the Pacific Islands and Southeast…
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AI upstart Brightseed raises $27M as demand for healthy offerings surges
Brightseed has had a busy 2020 as it benefits from growicarlson magnesium glycinateng demand from food, beverage and other companies who are looking to improve the health and nutritional benefits of their products. In June,…
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Record $435M invested in fermentation this year, report says
Fermentation has gone beyond the yogurts and beer of yesterday to become vital to the food of tomorrow. The 72-page report published by the alternative protein industry group takes a close look at the different…
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With '80s cereal formulations, General Mills goes back to the future
As more Americans eat their breakfast on the go, cereal sales have gone soggy in recent years. From 2009 to 2016, sales decreased 17%. That decline has only continued. Unit sales of ready-to-eat cereal were down…
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How Caulipower seizes market opportunity
When Gail Becker started Caulipower in 2017, it wasn’t because she had ideas on how to transform the food business or a cherished recipe that she wanted everyone in the United States to have the…
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Gardein launches canned soup featuring plant-based meat
It isn’t difficult to make a popularmagnesium malate qiymeti vegan soup. After all, U.S. consumers have ranked tomato, vegetazinc glycinate for coldble and potato soups high among their favorite varieties.What hasn’t been done is using…
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Olam achieves 100% traceability for cocoa it sources
Olam is only behind Barry Callebaut and Cargill in terms of cocoa processing and distribution worldwide. This means having 100% traceability in the cocoa it sources will affect many companies that use its chocolate in their…
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Puris CEO talks expansion strategy and pea protein innovation
After a surge of funding, pea protein maker Puris is expanding its portfolio and reach. A year ago, Cargill put an additional $75 million into Puris, which increased its total investment in the company to more…