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The 6 most popular plant-based proteins used in food products

Among some younger shoppers, red meat is out and sustainabilicalcium citrate with vitamin d3 magnesium & zinc tabletsty is in.That’s according to Guy Crosby, science editor for America’s Test Kitchen and an adjunct associate professor at the Harvard School of Public Health.“Younger consumers, especially millennials, are looking for an alternative for red meat, but they don’t want to give up protein,” Crosby told Food Dive.Fortunately for them, food scientists and ingredient manufacturers have been working to find alternatives to real meat that create satisfying protein-filled foods. They’ve hit upon several ingredients thatzinc bisglycinate prostate work well. Here magnesium glycinate sunkostare the top 6 plant-based ingredients commferrous gluconate coloronly used in proequate magnesium citratetein products.

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