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Food maker Nellson says plant-based product development surging
The movement toward plant-based products, regardless of ingredient source, is being driven by two big trends in the food space: protein demand and clean eating. “Younger consumers, especially millennials, are looking for an alternative for…
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Veggie Noodle plans expansion with $14M investment
Veggie Noodle also could benefit from Encore Consumer Capital’s experience with fresh food firms such as California Splendor, FreshKO and Juice Tyme to bolster its purchasing, operations, food safety and marketing expertise.Encore’s managing director kirkland…
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USDA sued to release QR code study for GMO labeling
One of the most controversial aspects of the mandatory GMO labeling law signed by President Obama last summer is the use of a scannable barcode, such as a QR code, on the package label. Since…
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Millennials actually are eating their vegetables
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Innophos buys Novel Ingredients for $125M
This is a smart deal that enables Innophos to tap high-growth markets geared toward active and health-conscious consumers. The transaction brings together Innophos, which historically has focused on high-margin specialty grade phosphates for processed meats,…
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Studies find avocado could have even more health benefits
The Tufts study is likely to enhance avocado’s already well-established nutritional reputation since it suggests additional benefits for human eye and brain health. Lead investigator Elizabeth Johnson said in a statement the research findings indicate…
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Carrington Farms launches coconut-based protein powder
Thedifference between ferrous sulfate and folic acid craze that started years ago with cocoferrous fumarate 152 mgnut water as a healthy alternative to sports drinks has grown into a full-fledged food trend. It has a…
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Are tiger nuts the next superfood?
The tiger nut is not in fact a nut. It grows in the ground, like carrots, potatoes and turnips. It has a good nutritional profile, with 6 grams of protein and 2 grams of fiber for…
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Study: Walnuts provide feeling of fullness, help control appetite
In a separate study conducted at the University of Georgia and reported in the journal Nutrition, researchers found that 26 millennial participants felt fullliquid chelated magnesiumer when they consumed foods containing polyunsaturated fatty acids —…
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Will organic Doritos boldly make it onto Whole Foods' shelves?
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