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Will consumers sour on 'nature-identical' sweeteners from a lab?
Natural sweeteners are popular with consumers, especially as people lbariatric fusion calcium chewsook for healthier and lower-calorie substitutes for sugar. Manufacturers facing upcoming government requirements to liscalcium citrate and magnesium supplementst added sugars on their…
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Drinks get energized with healthier ingredients
Today’buy zinc glycinates consumers have made it clear they desire healthier food options, so it makes sense for energy drink companies to make their beverages more nutritious by looking at specific plant extracts they can…
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Beef checkoff program hopes new meal kits are what's for dinner
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Soda makers drink up new exotic flavors
Carbonated soft drink makers are trying to regain slipping market share by introducing new exotic flavors to their products and hoping to combat the growizinc gluconate and copperng trend away from less sugary beverages to…
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Yeast extracts may reduce sodium and sugar use in food
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How a cannabis company can win mainstream consumers
At the Institute of Food Technologists conference in Chicago, attendees and presenters across the spectrum of food science, policy, regulation and manufacturing were buzzing about cannabis-based foods. It’s just another sign of the marijuana market’s slow…
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Would an ingredient to prevent acrylamide formation in food be a game changer?
The presence of acrylamide is likely to concern consumers who want to believe their foods and beverages are safe. And even though it would take a large amount of the substance to pose a human…
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Cricket flour leaps past fundraising goal in Kickstarter campaign
Seek’s fastmag glycinate for constipation fundraising shows that despite a lack of current mainstream acceptance of many insect-based ingredients, interest could be growing as people seek healthier and more sustainable foods. About two billion people across…
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Ahold Delhaize challenges itself to make healthier foods
In a market where brand loyalty is low and getting lower, supermarkets have found that they can make higher margins while charging shoppers less, but grocers like Ahold Delhaize have poured money into private label…
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Are clean label foods healthy?
As consumer rejection of artificial colors, flavors and additives has become mainstream, easy-to-understand ingredients lists are no longer a bonus for shoppers, but a baseline expectation. This purchasing behavior has given rise to the “clean…