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Debate surrounding state food additive bans heats up
In October of last year, California became the first state to prohibit the use of four food additives — brominated vegetable oil (BVO), potassium bromate, propylparaben, and redmechanism of action of ferrous fumarate dye 3…
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What’s in your beer? Brewers lead the way in nutritional transparency
For beer lovers, anticipation brews as April approaches — a sign of warmer weather, sizzling cookouts, and baseball’s opening day with fans cheering onmagnesium lactate swanson their favorite teams while enjoying a cold one.The beer…
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Congress needs to up funding for food safety oversight, FDA official says
The requested budget, which covers the period from Oct. 1, 2024 through Sept. 30, 2025, includes $6.5 million to prevent foodborne illness, $4.5 million to ensure the chemicals used in food products are safe and $4…
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Kraft Heinz’s Lunchables have high amounts of sodium and lead, Consumer Reports finds
Kraft Heinz’s 35-year-old Lunchables brand has turned into a lucrative franchise for the packaged food giant. The reach increased last year after the company changed two of its Lunchables — Turkey & Cheddar Cracker Stackers and…
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General Mills packs protein into Ghost cereal
Ghost believes its entrance into cereal is a logical conclusion for the brand, after Cereal Milk became one of its most popular protein powder flavors. For General Mills, the collaboration wmagnesium citrate vs malateith a…
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Kerry cuts sodium with Tastesense Salt
Kerry’s efforts to cbiocare magnesium malatereate a scaleable sodium-free salt comes as food formulators and CPGs are looking for ways to make their products both satisfying and nutritionally bettferrous sulfate 90er. Many fear that if…
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Food companies aren’t ready to comply with traceability rule, says former FDA official
A federal government mandate making it easier to identify contaminated food wferrous fumarate absorption rateill go into effect by 2026. But with the deadline approaching, a former FDA official believes compliance among food companies is…
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Daring’s new CEO sees the company as a ‘bright spot’ in a contracting category
Since its launch in 2018, Daring Foods has been on a mission to rethink plant-based chicken by incorporating a short list of simple ingredients and providing a better-for-you product. Now with founder and former CEO Ross…
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Red Baron pizza owner looks to Korean food for its next $1B offering
For Schwan’s, a food manufacturer better known for its American fare like pizzas and cream pies, its next $1 billion brand could soon come from cuisine originating nearly 7,000 miles away.The company’sferrous bisglycinate 325 mg fast-growing…
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Mingle Mocktails aims to spark a zero-proof cocktail craze
Ahead of a trip with friends to the Pocono mountains in northeastern Pennsylvania several years ago, Laura Taylor decided to try making her own mocktails. Having given up alcohol, she found options like sparkling waters…